Aged English Cheddar        Origin England

Aged English Cheddar Origin England

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 England, this cow’s milk cheddar is created following a cheesemaking tradition that dates back to the Middle Ages. Infused with grassy notes from its English fields of origin, Murray’s Aged English Cheddar is matured for a 12-14 months until it emerges with a foundation of tangy and nutty undertones—think sour cream, toasted hazelnuts, and savory pot roast.