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Cocktail and Reception Menu, plus Chef service fee $325 you can reserve the date and we will email or text to personalized menu

Cocktail and Reception Menu, plus Chef service fee $325 you can reserve the date and we will email or text to personalized menu

$200.00
$200.00
Sold out

  • Hors d’Oeuvres & Reception Experience

    Elevate your gathering with a beautifully curated reception experience by Blue Coast Market.

    View menu (PDF)

    Whether you're hosting an intimate cocktail party, a private celebration, or an elegant reception, our chefs offer a selection of premium hors d’oeuvres, seafood displays, grazing boards, and live culinary stations, tailored to your event.

    The Experience

    • Choose from a selection of cold and hot hors d’oeuvres, freshly prepared and beautifully presented.

    • Enhance your reception with premium seafood displays, artisanal cheese and charcuterie boards, or carving stations.

    • Customize your menu by combining different selections to suit your guests and occasion.

    • All menu selections , with the chef service fee added separately.

    Your Private Chef Experience

    At the agreed time, your private chef arrives at your home or event location to prepare and present your selected menu.

    Our chef brings all necessary ingredients and any specialized cooking equipment that may not be available at your location. Food preparation, presentation, and kitchen cleanup are included in the chef service.

    Additional Services & Important Information

    1. Service & Table Setup: Not included in the standard chef service. A dedicated server is available for an additional $200 per service.

    2. Cleaning: Kitchen cleanup is included. General event-area cleaning and table clearing are available when server service is booked.

    3. Serving Equipment: Plates, platters, serving vessels, glassware, and tableware are not included. We can use your existing items or arrange rentals at an additional cost.

    4. Chef Service Fee: Charged separately from the per-person menu price.

    5. Menu Customization: We can accommodate dietary restrictions, allergies, and special requests with advance notice.

    6. Event Requirements: Final pricing depends on guest count, menu selections, event location, and any additional staffing or equipment requirements.

    Create Your Reception

    Explore our menu and select your favorite hors d’oeuvres, seafood presentations, boards, and stations.

    Contact us with your event date, location, number of guests, and preferred selections to receive a personalized proposal.