Wild caught in the deep, cold waters of the Atlantic Ocean. This is a white flaky fish that is mild flavored. The meat has a delicately sweet taste with a firm texture and high in B12, B6 vitamins and omega-3.
Wild caught in the deep, cold waters of the Atlantic Ocean. This is a white flaky fish that is mild flavored. The meat has a delicately sweet taste with a firm texture and high in B12, B6 vitamins and omega-3.