Beausoleils are farmed in floating trays in Miramichi Bay, New Brunswick. These oysters are refined, clean, sweet and light with a full and firm texture, and a deliciously briny liquor. The shells have a classy black crescent and a deep cup.
Beausoleils are farmed in floating trays in Miramichi Bay, New Brunswick. These oysters are refined, clean, sweet and light with a full and firm texture, and a deliciously briny liquor. The shells have a classy black crescent and a deep cup.