Try our Puerto Rican Menu 1 for a taste of authentic flavors!
Appetizer:
Asopao de Pollo: A hearty Puerto Rican chicken and rice stew.
Tostones: Twice-fried plantain slices, crunchy and perfect for dipping.
Main Course:
Pan-Fried Red Snapper with Salsa Criolla: Lightly fried fish with a tangy, tomato-based sauce.
Arroz con Gandules: A classic Puerto Rican rice and pigeon pea dish.
Mofongo: Mashed plantains with garlic, olive oil, and pork cracklings.
Avocado Salad: Fresh avocado, cherry tomatoes, local cucumber, red onion, dressed with lime juice.