As a cured meat, our Lonza norcina, aged for 10 months, is perfect for an aperitif or tasty meals. Cut to consistency, this lean, sweet meat has a fragrant aroma and delicious flavor. Savor the Ansuini brothers' expertise in every bite.
As a cured meat, our Lonza norcina, aged for 10 months, is perfect for an aperitif or tasty meals. Cut to consistency, this lean, sweet meat has a fragrant aroma and delicious flavor. Savor the Ansuini brothers' expertise in every bite.